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PRODUCE
Growing food in a regenerative way, reconnects us with nature and people. Let’s acknowledged the importance of farmers and land.
FOOD AND THE PLANET
Our environmental footprint (natural resources consumed) has overpass the recovery capacity of the earth (biocapacity). Let's understand how this connects to food.
HEALTH
We are what we eat. If we eat healthy, very likely, we will be healthy. But what is healthy food considering the diversity of people and cultures? Let’s read!
Humanity needs a food system that better sustains our bodies, environment, and communities. Food can be part of the solution because interconnects with the land, water, biodiversity, energy, health, global warming and migration.
OUR LAST POSTS
Macambo as a solution. Chapter 2: Creating community
We told you in a previous post about the potential that Macambo seeds (a cousin of cacao) have to become a nutritious and delicious food … Continue reading “Macambo as a solution. Chapter 2: Creating community”
Community-supported agriculture
In June we had the opportunity to spend 10 days in Siena, a beautiful city full of traditions in Tuscany (Italy). Looking for a place … Continue reading “Community-supported agriculture”
A story of Wheat
Wheat is a very ancient cereal that was first cultivated in the fertile crescent located in the regions between the Mediterranean Sea, the Black Sea … Continue reading “A story of Wheat”
INITIATIVES
